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		Clear Liquid Diet Learn how the new prebiotic soluble fibers benefit bowel health and many GI disorders Purpose A diet of clear liquids maintains vital body fluids, salts, and minerals; and also gives some energy for patients when normal food intake must be interrupted. Clear liquids are easily absorbed by the body. They reduce stimulation of the digestive system, and leave no residue in the intestinal tract. This is why a clear liquid diet is often prescribed in preparation for surgery, and is generally the first diet given by mouth after surgery. Clear liquids are given when a person has been without food by mouth (NPO) for a long time. This diet is also used in preparation for medical tests such as sigmoidoscopy, colonoscopy, or certain x-rays. Nutrition Facts A clear liquid diet is not adequate in calories and nutrients. It should not be used for more than five days unless high-protein gelatin or other low-residue supplements are added. Special Considerations Limitations The physician may limit certain liquids, depending on the patient's condition, or the surgery or test being performed. Therefore, individual instructions should be strictly followed. What is a clear liquid? A good rule-of-thumb is anything you can see through. For example, apple juice is a clear liquid; milk is not. If unsure, check with the physician or registered dietition. After surgery and fasting Should persistent abdominal cramps or discomfort occur with a clear liquid diet, the patient should notify the physician, nurse, or dietitian at once. Preparing for a medical test It is important that the clear liquid diet be followed exactly. Remember that the value of the examination will depend on getting a thoroughly clean digestive tract. Learn how the new prebiotic soluble fibers benefit bowel health and many GI disorders Food Groups Group Recommend Avoid Milk & milk products none all Vegetables none all Fruits fruit juices without pulp nectars; all fresh, canned, and frozen fruits Breads & grains none all Meat or meat substitutes none all Fats & oils none all Sweets & desserts gelatin, fruit ice, popsicle without pulp, clear hard candy all others Beverages coffee; tea; soft drinks; water; lactose-free, low residue supplements if approved by physician all others Soups bouillon, consommé fat free broth all others Sample Menu Breakfast Lunch Dinner strained fruit juice 1 cup gelatin 1 cup hot tea with sugar & lemon consommé 3/4 cup strained fruit juice 1 cup fruit ice 1/2 cup gelatin 1/2 cup hot tea with sugar & lemon consommé 3/4 cup strained fruit juice 1 cup fruit ice 1/2 cup gelatin 1/2 cup hot tea with sugar & lemon This Sample Diet Provides the Following Calories 600 Fat virtually none Protein 6 gm Sodium 1500 mg Carbohydrates 209 gm Potassium 1440 mg Related Diseases Crohn's Disease | Diverticulosis/Diverticulitis | Pancreatic Disease | Ostomy | Rectal Bleeding Related Procedures Colonoscopy | ERCP | Flexible Sigmoidoscopy This material does not cover all information and is not intended as a subsitute for professional care. Please consult with your physician on any matters regarding your health. © Copyright Chek Med Systems®, Inc., All Rights Reserved.
		Patient Ed | Diseases | Procedures | Diets | Drugs | Endoscopy Images | Links Jackson Siegelbaum Gastroenterology 423 North 21st Street, Suite 100   2626 North 3rd Street., Suite 3A Camp Hill, PA 17011 Harrisburg, PA 17110 (717) 761-0930   Phone: (717) 238-3111 *We can NOT provide medical care over the phone. Please contact us to make an appointment if needed. Fax: (717) 761-0465 Email: contact@gicare.com Web: gicare.com © Copyright 2006 Jackson Siegelbaum Gastroenterology. All Rights Reserved.